Strawberries that are still fresh should be washed and dried.
Melt the chocolate in a bowl that is safe to use in the microwave.
Chocolate should be heated and strawberries should be dipped in it.
Put the strawberries on a baking sheet that has been lined with parchment paper.
Place in the refrigerator for a few minutes, or until the chocolate is firm.
Serve, and have fun with it!